Hospitality Industry (Restaurant/Lodging)

The Jew Pincas Isakowitz from nearby Jurbarkas (Lithuania) received the right for himself and his&nbsp. heirs to build a jug , storehouse, and other necessary brewery in 1708 on the basis of a patent from the Count of Dohna;heirs to build a jug , storehouse, a brewery and other necessary buildings and also to plant a garden .

Moritz Dobrin (1872-1951) arrived in the booming Reich capital from East Prussia as a young man and quickly expanded after opening his first café at Alexanderstraße 14c. He advertised in the Jewish press and also explicitly addressed a Jewish clientele who bought kosher products. Thus the barches, the yeast pastries available in his stores on Fridays for Shabbat and holidays, or matzos for Passover. His cafes and stores offered a wide selection of the most delicious pastries and desserts - a price list, a copy of which has been preserved in the Jewish Museum Berlin, lists them all!

The Djimalaya sells delicious and fresh Israeli style specialties. In addition, there are many vegetarian options.

Opening hours:
Mon - Thu 12 - 22 
Fri - Sat 12 - 23 
Sun 12 - 22

The Djimalaya sells delicious and fresh Israeli style specialties. In addition, there are many vegetarian options.

Opening hours:
Mon - Thu 12 - 22 
Fri - Sat 12 - 23 
Sun 12 - 22

The Beth Café was founded as a non-profit component of the Adass Yisroel synagogue community and is non-profit. In addition to Israeli and Jewish specialties, the cafe also offers space for celebrations and events (100 guests).

&Opening hours:
Mo-Thu 11:00-18:00
Fri 11:00-15:00

In Shiloh Cafe you can try many different vegetarian and kosher dishes. Besides, the Cafe Bistro also offers professional catering.

Öopening hours:
Sun-Thu 12:00 – 21:00